A solution to reverse Amazon rainforest deforestation is being explored by Wake Forest researchers by creating a new and more effective version of biochar made from native bamboos. Biochar is a kind of fertilizer made by smoldering agricultural plant waste in a specially designed, zero-oxygen kiln.Categories: University Announcements
John Marbach found that accepting a $100,000 entrepreneurship grant to skip college and start a business took an unexpected toll on his wellbeing. He returned to Wake Forest with a deep appreciation for the University's efforts to double down on transforming wellbeing for the entire campus community.Categories: Campus Life, Enrollment & Financial Aid, Experiential Learning, Transformative Giving, University Announcements, Wellbeing
On Sept. 5, Wake Forest will break ground on The Sutton Center, a two-story addition to Reynolds Gym that marks the first of three planned phases to transform the historic building into a dynamic hub for campus-wide wellbeing.Categories: Alumni, Campus Life, Enrollment & Financial Aid, Experiential Learning, Transformative Giving, University Announcements, Wellbeing
Categories: University Announcements
Categories: University Announcements
Categories: University Announcements
Categories: University Announcements
In his 18th year of documenting life at Wake Forest, award-winning University Photographer Ken Bennett has a unique, but long-term perspective of the University.Categories: Arts & Culture, Campus Life, Happening at Wake, University Announcements
Wake Foresters had a knockout year. From celebrating world-class rankings to achievements in the classroom, across campus and abroad, the University continues to inspire and impact the world. Categories: Campus Life, Enrollment & Financial Aid, University Announcements