Summer school in Charlotte
Sophomore Christa Harris (’16) originally planned to spend her summer living at home and taking courses at another university. But when she learned that Wake Forest is offering classes in her hometown, enabling her to study and pursue internship opportunities at the same time, she changed her plans.Categories: Enrollment & Financial Aid, Experiential Learning, Research & Discovery, University Announcements
The 37th Giles-Harris Competitions in Musical Performance have grown into a major event for Wake Forest’s pianists, singers, and instrumentalists.
When 6-year-old Ava Elsner arrived on campus Saturday afternoon, students dressed as Cinderella and Snow White greeted her and placed a sparkling crown on her head. Students sponsored a Make-A-Wish trip for Ava, who suffers from spinal muscular atrophy.
One theatre class led Johanna Beach ('15) on an amazing journey to Prague. Now assistant director of "Embers and Stars," she is sharing the story of Petr Ginz, who was a young teen during the Holocaust.
From Times Square to Brooklyn to Queens, 60 Wake Forest students covered miles of sidewalk and subway lines exploring careers in media, fashion and retail, public relations and advertising, and the arts. Watch videos from the trip and find out what they learned.
Would you let an artist perform life-saving surgery on you? You might someday, if the artist is a painting robot. Timothy Lee (’16) built a robotic painting arm that could one day lend doctors a hand in practicing complex, robot-assisted surgeries without having to step foot in an operating room.
Junior Gracie Harrington and campus life leaders Marianne Magjuka, Shelley Sizemore and Matt Williams, have been named Wake Forest University’s 2014 Martin Luther King Jr. “Building the Dream” award winners.
Hoop Dreams won numerous awards, but as Peter Gilbert explains, it was the story that made Hoop Dreams live on, not the technology.
For coffee, lunch, dinner or a late-night study session, North Dining Hall is the newest gathering place on campus. The two-story, 21,000 square-foot dining facility opened this week.